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Portfolio for food and bioresources

The portfolio will include food and bioresources from sea and land. It is responsible for efforts to promote sustainable value creation and management in Norwegian agriculture, forestry, fisheries, aquaculture and the food industry, along the entire value chain. The portfolio builds knowledge that is also used by industry and the public sector. The social mission of sustainable feed is anchored in this portfolio.

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En arm som plukker bær fra en abstrakt grønn form ved en åker
Myke former i blå og grønn

UN Decade of Ocean Science for Sustainable Development

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The Portfolio Board for Food and Bioresources

The portfolio board shall provide strategic advice on research and innovation within Food and bioresources, and decide on the allocation of research funds to achieve the user goals and societal goals set for the portfolio.

The members are:

Eva Falch (Leader)
Anne Bøen
Erik Olav Gracey
Jon Erik Henriksen
Geir Huse
Arne Karlsen
Merete Nygaard Kristiansen
Marianne Elisabeth Lien
Espen Rimstad
Hans Asbjørn Sørlie
Nils Vagstad
Anne Cathrine Whist
Ågot Aakra

    Contact

    Tina Rebecca Hov-Gylthe

      Mat og bioøkonomi

    Messages at time of print 27 April 2025, 00:28 CEST

    Important message

    For the calls for proposals with the application deadline 30 April at 13:00 CET, we manage our hotline +47 22 03 72 00 Monday 28 April and Tuesday 29 April at CET 08:00–15:45 and Wednesday 30 April at CET 08:00-13:00.